Complete set of flour mill processing wheat 20~30T per day

1.       General situaton:

6FTF-30 style complete set of equpment is the substitutive product of trans-century, lumpassembled, net-construction, which is designed by our plany. It adopts the latest technical parameters and pneumatic lift. The part of cleaning adopts more than 10 courses cleaning technological process. which can process different countries, wheat and different sorts wheat. The part of making flour adopts the latest technological process of "5B, 4C", which can produce the gradational flour of high precision, white colour and fineness, the extraction flour is high. It can produce gradational flour combinedly and also can produce one special flour respectively. It is in the lead in the same line in our country. It adopts the patent and the number of it :ZL:94248946.2

2.       The main technical economic parameters:

1/ Output: process the wheat 30T in 24 hours.
2/ Extraction flour: when the quality of the wheat conform the stipulation of China GB1351-86<<wheat>>, (the volume weight is over 770g/L).
a: single extraction flour:
F1 flour: 60-63%, F2 flour:70-73%, standard flour: 80-83%.
b: Combined extraction flour:
The total extraction flour between F1 flour and standard flour is 73%, between them F1 flour is 20%, standard flour is 53%.
The total extraction flour between F2 flour and standard flour is 73%, between them F2 flour is 35.5%, standard flour is 37.5%.
3/ The quality of the flour: surpass the stipulation of China GB1355-86<<wheat flour>>.
4/ The total power: 95.1 KW(including 28 sets of motors), voltage: 380V. 50HZ.
5/ The electric consumption per ton wheat: about 61 KW.H.
6/ 6FTF-30 style complete sets of equipment adopts 10 sets of 6FY-30E style mills, the total length of the roller is 30*10=300cm.

3.The technological process and the feature:

1/ The part of cleaning wheat:
It adopts the dry technological process of two sifter, two scourer, two brushing, two stoner( It also can adopt the wet technological process with washer), the result of cleaning is good. The main equipments are all famous products, which running is stable, operation is easy, the noise is low.
One tempering to the wheat and the time of tempering the wheat reaching 24-32 hours can make the bran rough and broken bran less. At the same time it can improve the extraction flour and the colour of the flour.
The technological process of cleaning wheat is following:
raw wheat ---grain separator---scourer---wheat brushing sieve---stoner---stoner---temper the wheat---grain separator---scourer---wheat brushing sieve---net wheat bin

2/ The part of making flour
The purifiers adopts 10 sets of ^FY-30E style flour-milling machine, sifter the flour with plansifter. The scheme of flour adopts"5B, 4C", grind separately and sifter combinedly, extracte the flour evenly and completely, It adopts lump-assembly and net- construction(replace the tower construction), which low the height of the equipment and repair, operate easily. It save the material and low the cost. It is designed basing on the new theory of making flour, improve the extraction flour and the quality of the flour. It is designed with flour auger to adjust the colour, which operate easily and can be adjusted each other. It can produce gradational flour combinedly and produce one special flour.